Wholesale & Trade
Restaurant-quality Indian meals, ready for your menu.
Cafés, restaurants, retailers and caterers across Australia partner with Sona's Kitchen to serve chef-crafted Indian dishes — without the prep, the spice budget, or the kitchen time.
Why partner with us
A kitchen-ready solution, not just a supplier.
Chef-crafted recipes
Slow-cooked in small batches by our head chef — restaurant-quality dishes ready to plate.
Chilled, never frozen
60-day chilled shelf life. Heat-and-serve in under 10 minutes — no thawing, no fuss.
Cold-chain Australia-wide
Temperature-controlled delivery from Sydney to every capital city and most regional hubs.
Trade pricing tiers
Volume-based pricing, NET-7 terms for established accounts, dedicated account manager.
Who it's for
Built for food businesses of every size.
From a single café trialling a hot-lunch line to multi-site operators rolling out a new menu — we scale with you.
- Cafés & coffee shops adding hot lunch options
- Restaurants extending menu without extra kitchen load
- Independent retailers & delis stocking premium ready meals
- Caterers, corporate offices, and events
- Hotels, gyms, and member-services kitchens
How it works
Three steps to a stocked kitchen.
01
Request an account
Submit the form below. We review and approve trade accounts within one business day.
02
Order via the B2B portal
Browse the wholesale catalogue, see your trade pricing, and place orders any time.
03
Cold-chain delivery
We ship chilled to your door on your nominated day. Re-order in two clicks.
Get started
Request a trade account.
Tell us a bit about your business and we'll set up your wholesale account, share trade pricing, and send portal login details — usually within one business day.