Tandoori Paneer Tikka Bowl

Vegetarian

Tandoori Paneer Tikka Bowl

$12.90

Best forHigh-protein · Vegetarian

Enjoy a wholesome and flavour-packed Tandoori Paneer Tikka Bowl, combining smoky grilled goodness with rich, savoury ingredients. Succulent cubes of paneer, marinated in yoghurt and traditional spices, are cooked to perfection for a rich, charred flavour. Served over fragrant basmati rice and paired with perfectly roasted vegetables, aromatic spices, and a drizzle of creamy sauce, this bowl offers a flawless balance of warmth, spice, and wholesome nutrition.

Nutrition (per serve)

488kcal

2,042 kJ

Energy

29.7g

Protein

19.8g

Carbs

31.1g

Fat

Ingredients

Paneer tikka (37.1%), tikka masala sauce (20%), sweet potato (14.3%), cauliflower (14.3%), green beans (11.4%), shredded tasty cheese (2.9%).

Allergen advice

Contains MILK. May contain: Sulphites, Soy, Wheat, Gluten, Almonds, Cashews, Fish, Crustacean

Heating & storage

Heating · Slightly open the sealed film Heat in the microwave for 2 – 3 minutes on High or 5-6 minutes on High if frozen Let meal stand for 1 minute. Remove film. Stir well and enjoy If required reheat longer

Storage · Keep refrigerated at or below 4 degrees C. Use on the day of opening. Freeze within use by date. Once frozen consume within 1 month. Do not refreeze.

Serving suggestions

Serve with rice or naan, a spoon of raita, and fresh coriander. Pairs beautifully with a crisp riesling or a mango lassi.

Why Sona's Kitchen?

Restaurant chef

20 years, Sydney kitchens

Chilled, never frozen

Blast-chilled within 90 min

HACCP-audited

Airline-catering standard

Halal end-to-end

No pork, no alcohol

Australian-made

Arndell Park, Sydney

No preservatives

No colours, no MSG

Common questions

Is this Halal-certified?+

Yes. Tandoori Paneer Tikka Bowl is prepared in our Halal-certified Sydney kitchen — no pork on site, no alcohol in any sauce, and every meat supplier is Halal-certified.

Is it fresh or frozen?+

Always chilled, never frozen. Blast-chilled to 0–4 °C within 90 minutes of cooking and shipped in insulated cold-chain liners. Stays good 14–17 days refrigerated from arrival.

How do I heat it?+

Microwave on high for 3–4 minutes from chilled, stirring halfway, or warm in a saucepan over low heat for 5–6 minutes. Ready to eat in about 4 minutes.

How is it delivered?+

Overnight refrigerated courier to metro postcodes, 48-hour chilled service to most regional areas. Every parcel is temperature-tracked; if the cold chain breaks, the parcel is refunded automatically.

Customer Reviews

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