Seafood
Prawn Madras with Basmati Rice
$13.90
Savour the authentic taste of coastal India with Goan Prawn Curry served with fragrant Coconut Rice. This classic dish features succulent prawns simmered in a rich, tangy coconut-based curry infused with traditional Goan spices, garlic, and a hint of chilli heat. Paired with aromatic coconut rice, delicately cooked with coconut milk and subtle spices, it creates a perfect balance of creamy, spicy, and mildly sweet flavours.
Nutrition (per serve)
397.0kcal
Energy
22.9g
Protein
42.5g
Carbs
14.6g
Fat
Ingredients
Ingredients: Basmati Rice (50%), Prawns (Crustacean) (24.2%), Coconut Cream, Onion, Tomato, Vegetable Oil, Ginger, Garlic, Tomato Puree, Spices (including Chilli, Cumin, Turmeric, Madras Sambar Powder), Curry Leaves, Salt.
Allergen advice
Contains: Crustacean May contain: Sulphites, Soy, Wheat, Gluten, Almonds, Cashews, Fish
Heating & storage
Heating · Slightly open the sealed film Heat in the microwave for 2 – 3 minutes on High or 5-6 minutes on High if frozen Let meal stand for 1 minute. Remove film. Stir well and enjoy If required reheat longer
Storage · Keep refrigerated at or below 4 degrees C. Use on the day of opening. Freeze within use by date. Once frozen consume within 1 month. Do not refreeze.
Slow-cooked
Chilled, never frozen
No preservatives
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