Beef Vindaloo

Beef

Beef Vindaloo

Curry — pair with rice or naan

$16.90

Hot

Turn up the heat with our bold and flavour-packed Beef Vindaloo, a classic Indian curry known for its rich, spicy, and tangy profile. Tender pieces of beef are slow-cooked in a traditional vindaloo sauce made with aromatic spices, garlic, and chillies, delivering a perfect balance of heat and depth. This iconic dish is ideal for spice lovers seeking an authentic Indian experience, bursting with robust flavours and a satisfying kick.

Nutrition (per serve)

472.0kcal

Energy

42.9g

Protein

18.6g

Carbs

24.1g

Fat

Ingredients

Beef (41%), Onions, Tomatoes, Potato, Ginger, Garlic, Lentil Flour, Green Chillis, Chilli Powder, Water, Vindaloo Paste (3.4%), Acetic Acid, Kashmiri Chilli Powder, Herbs & Spices, Oil, Salt.

Allergen advice

Contains: None May contain Milk, Soy, Wheat, Gluten, Almonds, Fish, Cashew, Crustaceans, Sulphites

Heating & storage

Heating · Slightly open the sealed film Heat in the microwave for 2 – 3 minutes on High or 5-6 minutes on High if frozen Let meal stand for 1 minute. Remove film. Stir well and enjoy If required reheat longer

Storage · Keep refrigerated at or below 4 degrees C. Use on the day of opening. Freeze within use by date. Once frozen consume within 1 month. Do not refreeze.

Slow-cooked

Chilled, never frozen

No preservatives

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